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88 Bar and Brasserie brings cool modern beach hut vibe to Lord St

CAMRA: Pubs in the Community

This week’s article from Neville Grundy, former Editor of the CAMRA Branch Magazine, Ale & Hearty.

Recipe of the Week

Lesley Yates-Cinti from Roberto's Restaurant in Southport gives her recipe of the week for 17/04/14 - Easter biscuits!

Live Sounds with Martin Hovden 17/04/14

THE seventh annual Band Royale contest got off to a brilliant start in Southport's Fox and Goose pub.

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